• You’ll be part of the critical final stage of our operation — where fresh produce is checked, packed, and prepared for delivery
• You’ll work alongside the Dispatch Coordinator during the earlier part of your shift
• Later in the day, you’ll take ownership of the dispatch area, working independently to ensure everything is completed to a high standard
• This is a physical, fast-paced role where organisation, accuracy and consistency are key

• Hours are Monday to Friday: 1.30pm – 7.30/8.00pm (rostered finish)
• Flexibility required during peak harvest periods
• Occasional weekend shifts may be required

• Preparing, packing, and labelling produce to a high standard
• Supporting order processing and ensuring dispatch accuracy
• Coordinating crates, pallets, and outgoing orders
• Maintaining quality control, food safety, and compliance standards
• Keeping the dispatch area clean, organised, and running smoothly
• Taking responsibility for the dispatch function during later hours of the shift

You’re someone who:

• Is practical, reliable, and takes pride in doing a job properly
• Can stay calm and accurate in a fast-moving environment
• Is confident working independently and managing your own workload
• Brings a level of maturity, responsibility, and real-world experience
• Enjoys being physically active and working on your feet
• Is comfortable using basic computer systems
• Holds a forklift licence (a bonus — training available if not)

• A trusted, hands-on role with real responsibility
• The opportunity to work both as part of a team and independently
• A supportive, down-to-earth team that values quality and reliability
• The satisfaction of seeing the results of your work every day

If you’re someone who can be relied on to get the job done — even when working solo — we’d love to hear from you.

Apply now with your CV and a brief cover letter outlining your experience.

We review applications as they come in, so don’t delay.

Applicants must have NZ residency or a valid NZ work visa.